Freeze dried Mangos at Survival Enterprises

Our Freeze Dried Mangos are diced.

They are packaged in a process where moisture is removed from the frozen product using a very low temperature and a vacuum. Only about 3% moisture remains in the product at the time of packaging.

The end product weight is reduced by over 90%, while the volume stays the same. This remarkable process concentrates the fresh product taste, natural color, and texture of fresh product in it's freeze dried state.

When re-hydrated with water the product will maintain the texture and shape of fresh product, with no shrinking or shriveling. Freeze Dried products are less expensive than wet pack food because you are not paying for all the water.

The taste is great, and the nutritional food value is excellent. Freeze drying provides natural and additive free fruits and vegetables to be stored effectively for long periods of time. Remember our Freeze Dried and Dehydrated fruits are stable products with a long shelf life without additives or preservatives.

Our Freeze Dried Mango are naturally delicious, with no additives or sugar. Great for adding some flavor to your breakfast cereal, in recipes that call for fruit, mixed into yogurt, or for a healthy snack right out of the can.

Each # 10 Can of Freeze Dried Mango contains 10.4 ounces of product. 10.4 ounces of Freeze Dried Mango measures out to about 33 1/4 cup servings of dried fruit. A #10 can measures 7 inches tall and is a little over 6 inches in diameter, or roughly the size of a large coffee can.

Shelf Life: Freeze Dried Mango may be stored in the sealed #10 can (with included oxygen absorber packet) for 10 to 15 years (longer in cold storage) under ideal storage conditions (a cool, dry place).

MANGO
ONE CAN
$25.00
Qty:

MANGO
Per Case (6 cans)
$119.00
Qty: